https://ogma.newcastle.edu.au/vital/access/ /manager/Index en-au 5 https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:40446 Wed 28 Feb 2024 14:57:57 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:37760 Wed 28 Feb 2024 14:54:07 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:42924 Wed 24 May 2023 12:50:01 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:388 40 g for women, >60 g for men), or subjective reports. EBACs of 0.08 g per cent were exceeded at least weekly by 37% of women and 39% of men. Teenage females had higher EBACs than teenage males, despite lower consumption. Intoxication was positively associated with lower age, European or Maori ethnicity relative to Asian, Pacific, or other ethnicities, and with residential halls relative to other living arrangements. Faculty of study was inconsistently related to intoxication. Discussion: Frequent drinking to intoxication is normative behaviour in this population group. Of particular concern are intoxication levels in females aged 16-21 years and in males throughout their 20s. The web-based retrospective diary is a useful means of measuring intoxication by self-report. Where time permits it can be enhanced by specification of drinking locations and beverage-specific questions.]]> Tue 20 Aug 2024 15:36:13 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:30162 Tue 02 Apr 2019 10:06:44 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:45557 P = 0.011), higher sub‐scale scores for vegetables (β = 0.03, P= 0.026) and fruit (β = 0.05, P = 0.029) and with lower percentage energy per day from EDNP foods overall (β = −0.01, P = 0.047) and also from sweetened drinks (β = −0.06, P < 0.001). Conclusions: The results of the present study demonstrate small associations between a healthier dietary intake and higher academic achievement, as well as vice versa. Given that the associations were small, they may not be particularly meaningful. However, this evidence could be used as a motivator for efforts aiming to improve dietary intake among university students.]]> Tue 01 Nov 2022 12:33:57 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:45344 1 cup of soft drink/week (β = −0.307), having takeaway foods ≥1 time/week (β = −0.130), not consuming breakfast daily (β = −0.261), not meeting sleep recommendations (β = −0.163), exceeding single occasion alcohol consumption risk (β = −0.277), smoking (β = −0.393), and having a higher number of risk factors (β = −0.105). This study identified modest associations between GPA and health risk behaviours, suggesting that further research is warranted into whether strategies to improve university students’ health could modestly improve their academic achievement.]]> Thu 27 Oct 2022 15:19:30 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:37872 Thu 27 May 2021 15:52:03 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:38633 Thu 02 Dec 2021 15:37:24 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49224 Sun 07 May 2023 09:44:06 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:11804 Sat 24 Mar 2018 10:33:58 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:19158 Sat 24 Mar 2018 07:52:20 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:26242 contemplation ladder, AUDIT questionnaire, and other alcohol-related measures. Two groups of binge drinkers were identified, one reporting bingeing more than twice per week (n = 645), and one bingeing 1–2 times per week (n = 237). A third group did not report binge drinking (n = 474). A higher readiness to change binge drinking was associated with more frequent bingeing, more interpersonal and academic problems with alcohol, less frequent use of cannabis, and living in a hall with a norm of binge drinking. The contemplation ladder for alcohol was sensitive to other alcohol-related behaviours, and may be useful in surveys of drinking where a brief measure of readiness to change is needed.]]> Sat 24 Mar 2018 07:24:04 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:47589 Mon 23 Jan 2023 14:49:41 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:35697 Fri 25 Oct 2019 12:59:19 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49135 Fri 05 May 2023 12:00:19 AEST ]]>